Vancouver bred Proprietor, Sarah McClean began her story in the qathet Region in 2012 when she made the move to the Sunshine Coast and started her first restaurant. With hard work she got her restaurant group off the ground and started a family. With two decades of restaurant experience behind her she was poised to see success in the region she now calls home. Coastal Cookery is the second restaurant in the group and has enjoyed success since its opening in 2014.
The Coastal Cookery team is committed to excellence through choosing only the best local ingredients, hiring magnetic people, and constantly searching to introduce the community to globally inspired offerings.
Enjoy a warm room with repurposed minimalist style. Highlighting the local industry in Powell River with a Redwood Cedar bar, Alder and Fir finishing, and a remarkable view of the Strait of Malaspina.
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All gift cards are good for any Point Group Hospitality restaurant. They do not expire.